The most over-the-top outdoor dining in NYC includes a rooftop garden and seaport oasis

During the summer of the coronavirus, when all restaurant meals are consumed outside, the new flex is flower-power dining. Making the best of a bad situation, this season’s hot spots are wooing Big Apple foodies with explosions of stems and blossoms. Scarpetta, an Italian mainstay famous for its spaghetti with tomato and basil, launches an...

from New York Post https://ift.tt/3fU6AUu